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Cocoa Bijoux
RABITOS ROYALE

Spanish figs coated in dark chocolate
with a brandy ganache filling

140g - 9 figs - £12.00
Chocolates & Truffles         Individual Chocolates         Chocolate Bars         Specialities         Spreads        Coffee & Cocoa
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SPANISH TURRON

traditional crunchy almond nougat with rosemary honey

100g  -  £5.00
MAZETTES

roasted almonds covered in pistachio paste & chocolate

100g  -  £8.00
CAFE TASSE

Gift tin of 18 assorted mini chocolate bars

162g  -  £10.00
COCOA NIBS

roasted cocoa nibs covered in 70% cocoa dark chocolate

30g  -  £3.50


CARTWRIGHT & BUTLER BISCUIT TINS

  salt caramel
  triple choc chunk

200g  -  £8.50
TURKISH DELIGHT

premium rose flavoured turkish delight enrobed in dark chocolate

300g  -  £6.00

CHOCOLATE OLIVER BISCUITS

made using a patented recipe from the 1930's, which includes hops and malt, these crisp, slow baked biscuits, are smothered in rich, dark chocolate

200g  - 14 biscuits - £9.50

DOLFIN CHOCOLATE SELECTION

comprehensive selection of milk, white & dark mini bars with assorted ingredients

27 Mini Bars - £17.50

PECAN BRITTLE

crunchy caramel packed with whole, roasted pecans

150g - £6.00



ALMOND BARK

layers of flaked almonds in crunchy caramel & topped with milk chocolate

150g - £6.00

CHOCOLATES FOR WINE

A selection of single origin dark and milk solid chocolates, with a menu suggesting what wines pair well with each chocolate origin

available in 2 sizes:


COCOA DUSTED WALNUTS

French walnuts from Perigord are finely caramelised, then covered in dark chocolate and cocoa

available in 2 sizes:

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